Diploma Of Hotel Management

Diploma of Hotel Management

Maa Gange Institute one Year diploma in hotel management is an exciting, one-of-a-kind qualification where you will learn about the artisanal food cycle from beginning to end. With RIHM qualifications in hotel, restaurant and culinary management, you will be career-ready, globally connected, and your employment possibilities are endless.

A Diploma of Hotel Management is a program that provides students with the knowledge and skills required to manage a hotel or similar hospitality establishment. The curriculum covers various aspects of hotel management, including front office operations, housekeeping, food and beverage service, sales and marketing, and financial management. Students learn about the hospitality industry, customer service, and effective management techniques, as well as the practical skills required to run a hotel, such as scheduling and budgeting. The program usually takes 1-2 years to complete, and can be pursued in a traditional classroom setting or online. Upon completion, graduates can start working in entry-level positions in the hospitality industry, such as front desk agent, housekeeping supervisor, or food and beverage manager, or further their studies in a related field.